Procedures for each review

Procedures for certification (extension) screening (processed within 120 days)

Procedures for follow-up (survey and assessment)

Procedures for change in certification

Screening fee under the Livestock Products Sanitary Control Act

Integrated HACCP			Change in certification
Category	Certification screening	Extension screening
Large	3,206	3,161	100
Medium	2,242	2,197
Small	1,276	1,231

Criteria for classifying the size of business

·Large: Eleven or more places of work and business establishment subject to on-site screening including HACCP-accredited business
·Medium: Six to ten places of work and business establishment subject to on-site screening including HACCP-accredited business
·Small: Five or less places of work and business establishment subject to on-site screening including HACCP-accredited business